Tiramisu

Tiramisu for you – as we already know, anything homemade is more delicious. If you make it yourself, now you can add pride and love to the ingredients. Thus, this is the best non-detailed tiramisu recipe you’ll ever try. Follow along, and be sure to make adjustments based on your preferences.

The combination of biscuits soaked in coffee and soft mascarpone cream creates an unbeatable contrast of flavors and textures. The original recipe for tiramisu truly has no equal and continues to be one of the most popular both at homes and when eating out. While everybody has their own special recipe, we have opted for the classic one made with savoiardi biscuits, mascarpone, eggs and coffee.

Ready? Whisks and spatulas at the ready!

Ingredients for tiramisu

(for 6 people)

4 egg yolks
2 egg whites
150 g sugar
400 g mascarpone
approx.150 g ladyfingers
6 cups of coffee
2 tablespoons of dry Marsala wine
1 teaspoon of bitter cocoa